Cinnamon Raisin Cookie

Description

Ingredients:
Almonds (Nuts), Coconut Sugar, Egg, Coconut Oil, Oats (Gluten), Raisins, Brewer’s Yeast (Gluten), Flaxseed, Cinnamon, Bicarbonate of Soda, Himalayan Salt, Vanilla.

Allergens:
Nuts, Gluten, Egg

Storage:
Store in the fridge for 3 weeks, or 2 months in the freezer.

Notes for breastfeeding Mamas:
It’s really important to know that breast milk works on a supply and demand basis – the more a baby suckles, the more milk your body will produce. A lot of the time the main breastfeeding issues are related to an improper latch… this can be greatly improved with help from a qualified lactation consultant who can assist in determining whether the problem is to do with positioning or whether it is structural (i.e. tongue tie or a high palate). Just changing the latch can make the world of difference to you and your bub so please seek support if things are a little challenging.